— DINNER —
— SNACKS —
$12
— Mixed Marinated Olives —
$12
$5
— Freshly Shucked Oyster —
lemon
$5
$5.5
— Tempura Oyster —
seaweed spice
$5.5
$16
- Grilled Pita -
smoked red pepper hummus, dukkah
$16
$19
- Pulled Beef Brisket Croquettes -
cheese, jalapeño
$19
— ENTREES —
$26
- White Fish Crudo -
mandarin, coriander, chilli, edamame
$26
$24
- Chicken Liver Parfait -
cherry, pickles, brioche
$24
$24
- Charred Leeks -
whipped tofu, pistachio romesco, jalapeno
$24
$24
- Mills Bay Mussels -
miso mayo, chilli caper pangrattato
$24
$26
- Chilli Butter Prawns -
sweet & sour shiitake, spiced yoghurt
$26
$25
- Pan Seared Venison -
smoked celeriac, blackberry, truffle oil
$25
— MAINS —
$42
- Butterflied Gurnard -
sundried tomato, capers, jerusalem artichoke
$42
$36
- Potato Gnocchi -
roasted pumpkin, rocket, parmesan
$36
$42
- Peri-Peri Half Chicken -
confit leg, lollipop wing, grilled breast, crushed peas, gravy
$42
$39
- Pork Belly -
braised fennel & white bean puree
$39
$44
- Eye Fillet -
smoked potato, salsa verde, jus
$44
$85
- Whole Slow Cooked Lamb Shoulder (To Share) -
date puree, pickled onion
$85
— SIDES —
$16
- Brussel Sprouts -
goats curd, honey
$16
$16
- Baby Carrots -
spices, sultana, almond
$16
$16
- New Potatoes -
garlic sour cream, chilli gremolata
$16
$16
- Cauliflower Cheese -
parmesan, curry leaf
$16
$12
- Agria Fries -
aioli
$12
— DESSERTS —
$16
- Sticky Toffee Pudding -
butterscotch, vanilla ice cream
$16
$16
- Chocolate Parfait -
salted caramel, hazelnut
$16
$16
- Panna Cotta -
peach, shortbread
$16
$12
- Affogato -
ice-cream, espresso, biscotti
$12
$18
- Liqueur Affogato -
ice-cream, espresso, biscotti, liqueur choice
$18